- 1 pkg butter recipe yellow (golden) cake mix
- 1 can sweetened condensed milk
- 1 can evaporated milk
- 1 cup heavy whipping cream
- 1 tsp Mexican vanilla
- Prepare cake mix according to pkg directions.
- After cooling, use a fork to poke several holes.
- Heat liquid ingredients in a saucepan and pour over cake.
- Cover and refrigerate overnight.
- Add icing if desired and serve with fresh fruit.