Quantcast

Angel Biscuits - KOAM TV 7

Angel Biscuits

1 cake compressed or 1 pkg. active dry yeast
2 t. lukewarm water
5 cups all purpose flour
1 tsp. baking powder
1 tsp. soda 1/4 cup sugar
1 tsp. salt
1 cup shortening
2 cups buttermilk

Dissolve yeast in water. Sift together flour, soda, baking powder, and salt; cut in shortening as for pastry. Add buttermilk and yeast mixture. Knead dough until smooth. Refrigerate up to three days or until ready to use. Do not use the same day you mix. They are better if they stand overnight in the refrigerator. Roll out biscuits on a floured board to 1/4 to 1/2" thickness. Bake in a 425 degree oven about 20 min. Or until golden. It is not necessary to let biscuits rise after cutting before baking. However they are more tender if allowed to reach room temperature before baking. They'll melt in your mouth!!!
  • Recipes from the KOAM Morning NewsAll RecipesMore>>

  • Sweet & Spicy Bratwurst Recipe

    Sweet & Spicy Bratwurst Recipe

    Wednesday, August 13 2014 11:39 AM EDT2014-08-13 15:39:02 GMT
    Tuesday on KOAM Morning News... Trent Kling with the Pittsburg Farmers' Market stopped by with a recipe for sweet and spicy bratwurst.More >>
    Tuesday on KOAM Morning News... Trent Kling with the Pittsburg Farmers' Market stopped by with a recipe for sweet and spicy bratwurst.More >>
  • Chocolate "Sneaky" Brownies Recipe

    Chocolate "Sneaky" Brownies Recipe

    Tuesday, August 5 2014 9:26 AM EDT2014-08-05 13:26:32 GMT
    What's so sneaky about these brownies? Tuesday on KOAM Morning News... Charlene Patton from the Kansas Soybean Commission stopped by to give us the answer.More >>
    What's so sneaky about these brownies? Tuesday on KOAM Morning News... Charlene Patton from the Kansas Soybean Commission stopped by to give us the answer.More >>
  • Mini Zucchini Pizzas Recipe

    Mini Zucchini Pizzas Recipe

    Tuesday, July 29 2014 10:13 AM EDT2014-07-29 14:13:56 GMT

    Tuesday on KOAM Morning News... Trent Kling from the Pittsburg Farmer's Market stopped by with a recipe for mini zucchini pizzas.

    More >>

    Tuesday on KOAM Morning News... Trent Kling from the Pittsburg Farmer's Market stopped by with a recipe for mini zucchini pizzas.

    More >>
*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

KOAM - Licensed to Pittsburg, Kansas
Send tips, ideas and press releases to: tips@koamtv.com
Send newsroom questions or comments to: comments@koamtv.com
Phone: (417) 624-0233 or (620) 231-0400
Web comments or questions: webmaster@koamtv.com
Newsroom Fax: (417) 624-3158

Powered by WorldNow All content © Copyright 2000 - 2014 WorldNow and KOAM. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.