Quantcast

Tropical Sweet Potatoes (September 20, 2011) - KOAM TV 7

Tropical Sweet Potatoes (September 20, 2011)

Updated:

Ingredients

  • 2 large sweet potatoes, peeled and sliced evenly
  • 8 oz can crushed pineapple
  • brown sugar to taste
  • cinnamon to taste
  • 1/3 cup pecans, chopped
  • 2 T butter
  • 1 cup mini marshmallows

Directions

  1. Boil sweet potato slices until slightly tender. Drain.
  2. Layer in buttered casserole dish:
      Sweet potatoes
      Brown sugar
      Crushed pineapple
      Pecans
      Cinnamon
  3. Top last layer with butter and bake at 350 degrees until potatoes are tender and bubbly.
  4. Top with mini marshmallows and bake for a few minutes until melted and slightly browned. Watch closely.
  • Recipes from the KOAM Morning NewsRecipes

  • Tuesday, May 14 2013 7:31 AM EDT2013-05-14 11:31:05 GMT
    Crispy Kale Chips: Fresh Kale (12-24 oz) 1 tbsp Vegetable Oil Kosher salt or sea salt Preheat oven to 250 degrees. Wash kale. Tear larger pieces, if necessary. Spread evenly on a non-stick baking
    Enjoy a recipe for crispy kale chips from the Pittsburg Farmer's Market!
  • Wednesday, April 10 2013 5:11 AM EDT2013-04-10 09:11:37 GMT
    STRAWBERRY SMOOTHIE 1 cup vanilla soy milk 1 cup soft silken tofu 1 box (10 oz.) frozen strawberries ½ cup orange juice 1 tablespoon honey Place all ingredients in blender and mix on high until thoroughly
    STRAWBERRY SMOOTHIE 1 cup vanilla soy milk 1 cup soft silken tofu 1 box (10 oz.) frozen strawberries ½ cup orange juice 1 tablespoon honey Place all ingredients in blender and mix on high until thoroughly
  • Tuesday, February 12 2013 4:26 PM EST2013-02-12 21:26:06 GMT
    Ingredients 1 pound bulk Hot Italian sausage 1/2 cup chopped onion 1/2 cup chopped green pepper 1 teaspoon minced garlic 2 cups chicken broth 1 (15 oz.) can yellow soybeans, rinsed and drained 1
    Ingredients 1 pound bulk Hot Italian sausage 1/2 cup chopped onion 1/2 cup chopped green pepper 1 teaspoon minced garlic 2 cups chicken broth 1 (15 oz.) can yellow soybeans, rinsed and drained 1
Powered by WorldNow

KOAM - Licensed to Pittsburg, Kansas
Send tips, ideas and press releases to: tips@koamtv.com
Send newsroom questions or comments to: comments@koamtv.com
Phone: (417) 624-0233 or (620) 231-0400
Web comments or questions: webmaster@koamtv.com
Newsroom Fax: (417) 624-3158

Powered by WorldNow All content © Copyright 2000 - 2013 WorldNow and KOAM. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.