Coconut Apricot Bars - KOAM TV 7

Coconut Apricot Bars

Aired November 20, 2012

Ingredients

• 1 cup soy flour blend
• 1/2 cup margarine, softened
• 1/2 cup oatmeal
• 1 teaspoon baking powder
• 1 egg
• 2 tablespoons soy milk
• 3/4 cup apricot preserves
• 1/4 cup margarine
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla
• 1 cup coconut

Directions

1. Combine in mixing bowl soy flour blend, margarine, oatmeal and baking powder.
2. Add one egg and soy milk; mix thoroughly.
3. Press into 8x8 inch greased baking pan.
4. Spread apricot preserves over oatmeal layer.
5. In mixing bowl combine 1/4 cup margarine, 1 cup sugar, egg, vanilla and coconut.
6. Spread topping evenly cover apricot preserves.
7. Bake at 350 degrees for 25 to 30 minutes.
8. Insert wooden pick in center to check doneness.
9. Cool; cut into bars.

Makes about 2 dozen bars.