Quantcast

Meat Substitutes Market worth $4,622.4 Million by 2019 - KOAM TV 7

Meat Substitutes Market worth $4,622.4 Million by 2019

Information contained on this page is provided by an independent third-party content provider. WorldNow and this Station make no warranties or representations in connection therewith. If you have any questions or comments about this page please contact pressreleases@worldnow.com.

SOURCE MarketsandMarkets

DALLAS, June 3, 2014 /PRNewswire/ --

The report "Meat Substitutes Market by Source (Soy, Wheat, Mycoprotein), by Type (Tofu, Tofu-Based Product, Tempeh, TVP, Seitan, Quorn, Others), by Category (Frozen, Refrigerated) - Global Trends & Forecasts to 2019", defines and segments the global Meat Substitutes Market with an analysis and forecasting of the market value of sources, types, and categories of meat substitutes. The report also identifies the driving and restraining factors for the global market with an analysis of trends, opportunities, winning imperatives, and challenges. The market is segmented and values are forecasted on the basis of major regions, such as North America, Europe, Asia-Pacific (APAC), and Rest of the World (ROW) with the key countries covered and forecasted for each region.

Browse 67 market data tables with 19 figures spread through 183 pages and in-depth TOC on "Meat Substitutes Market - Global Trends & Forecasts to 2019"

http://www.marketsandmarkets.com/Market-Reports/meat-substitutes-market-979.html

Early buyers will receive 10% customization on this report.

According to the report published by MarketsandMarkets, the Meat Substitutes Market was valued at $3,185.8 Million in 2013 and is estimated to grow at a CAGR of 6.4% from 2014 to 2019. In 2013, Europe led the global market with the largest share, followed by North America and Asia-Pacific in terms of market value.

A meat substitute is also known as meat analog, mock meat, faux meat, or imitation meat. The primary qualities that qualify a food ingredient to be a meat substitute include texture, flavor & appearance, and chemical characteristics of the specific types of the substituted meat. The meat substitutes are made of plant-based proteins, such as soy, wheat, and mycoprotein. Several meat substitutes have been developed with extensive ongoing research on the development of new types of plant-based meat substitutes.

The report also covers various other important aspects of the market. It includes an analysis of the competitive landscape and the patent analysis. In addition, ten key players of this market have also been profiled.

Browse related reports 

Soy Protein Ingredients Market by Types (Isolates, Concentrates and Others), Applications and Geography - Global Trends and Forecasts to 2018

http://www.marketsandmarkets.com/Market-Reports/soy-protein-ingredients-market-857.html

Sugar Substitute Market by Types (HFS, HIS & LIS), Subtypes (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others) & Applications (Healthcare & Personal Care, Beverage & Food) - Global Trends, Forecasts to 2018

http://www.marketsandmarkets.com/Market-Reports/sugar-substitute-market-1134.html

About MarketsandMarkets 

MarketsandMarkets is a global market research and consulting company based in the U.S. We publish strategically analyzed market research reports and serve as a business intelligence partner to Fortune 500 companies across the world.

MarketsandMarkets also provides multi-client reports, company profiles, databases, and custom research services. MarketsandMarkets covers thirteen industry verticals; including advanced materials, automotives and transportation, banking and financial services, biotechnology, chemicals, consumer goods, telecommunications and IT, energy and power, food and beverages, industrial automation, medical devices, pharmaceuticals, semiconductor and electronics, aerospace & defense.

We at MarketsandMarkets are inspired to help our clients grow by providing apt business insight with our huge market intelligence repository.

Contact:
Mr. Rohan
North - Dominion Plaza
17304 Preston Road
Suite 800, Dallas, TX 75252
Tel: +1-888-600-6441
Email: sales@marketsandmarkets.com
Visit MarketsandMarkets Blog @ http://www.marketsandmarketsblog.com/market-reports/food-and-beverage
Connect with us on LinkedIn @ http://www.linkedin.com/company/marketsandmarkets

©2012 PR Newswire. All Rights Reserved.

  • Recipes from the KOAM Morning NewsAll RecipesMore>>

  • Green Beans & Balsamic Tomatoes Recipe

    Green Beans & Balsamic Tomatoes Recipe

    Tuesday, July 15 2014 11:05 AM EDT2014-07-15 15:05:16 GMT
    Tuesday on KOAM Morning News... Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for green beans with balsamic tomatoes. More >>
    Tuesday on KOAM Morning News... Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for green beans with balsamic tomatoes. More >>
  • Dark Chocolate Pudding Parfait Recipe

    Dark Chocolate Pudding Parfait Recipe

    Tuesday, July 8 2014 12:04 PM EDT2014-07-08 16:04:32 GMT
    Tuesday on KOAM Morning News... Charlene Patton with the Kansas Soybean Commission stopped by with a recipe for a dark chocolate pudding parfait.More >>
    Tuesday on KOAM Morning News... Charlene Patton with the Kansas Soybean Commission stopped by with a recipe for a dark chocolate pudding parfait.More >>
  • Zucchini & Black Bean Burritos Recipe

    Zucchini & Black Bean Burritos Recipe

    Tuesday, July 1 2014 11:19 AM EDT2014-07-01 15:19:42 GMT
    Tuesday on KOAM Morning News, Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for zucchini and black bean burritos as well as advice for a first-time zucchini grower.More >>
    Tuesday on KOAM Morning News, Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for zucchini and black bean burritos as well as advice for a first-time zucchini grower.More >>
Powered by WorldNow

KOAM - Licensed to Pittsburg, Kansas
Send tips, ideas and press releases to: tips@koamtv.com
Send newsroom questions or comments to: comments@koamtv.com
Phone: (417) 624-0233 or (620) 231-0400
Web comments or questions: webmaster@koamtv.com
Newsroom Fax: (417) 624-3158

Powered by WorldNow All content © Copyright 2000 - 2014 WorldNow and KOAM. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.