Quantcast

Asparagus and Prosciutto Roll-Ups - KOAM TV 7

Asparagus and Prosciutto Roll-Ups

Recipe from Eva D of S.C.

  • 10 asparagus stalks, ends trimmed
  • 10 thin slices Prosciutto ham
  • 10 tsp. grated parmesan cheese
  • Olive Oil in a spray can

  • Preheat oven to 425*
  • Arrange asparagus stalks in the roasting pan and cover with boiling water until they are submerged.
  • Bake them for 10 min.
  • Remove from oven, cool and discard water
  • Spread out each slice of Prosciutto and sprinkle with 1 tsp. of parmesan per slice.
  • Put 1 asparagus stalk in the center of each Prosciutto slice and roll it up so that each asparagus is encased in Prosciutto
  • Arrange the rolls in the same roasting pan and spray each slightly with olive oil.
  • Roast for 10 min. at 425*

This recipe serves 5 people, 2 roll-ups per person. It is really an exquisite appetizer. You might want to make more of it because it will go fast!

  • Recipes from the KOAM Morning NewsAll RecipesMore>>

  • Chilled Pasta Fruit Salad Recipe

    Chilled Pasta Fruit Salad Recipe

    Tuesday, April 22 2014 9:15 AM EDT2014-04-22 13:15:31 GMT
    Chuckie Hessong with the Naked Fruit Company stopped by KOAM Morning News on Tuesday with a recipe for a chilled pasta fruit salad.More >>
    Chuckie Hessong with the Naked Fruit Company stopped by KOAM Morning News on Tuesday with a recipe for a chilled pasta fruit salad.More >>
  • Fresh Spinach Salad Recipe

    Fresh Spinach Salad Recipe

    Thursday, April 17 2014 12:17 PM EDT2014-04-17 16:17:40 GMT
    Eileen Nichols with the Webb City Farmer's Market stopped by KOAM Morning News on Thursday to share this recipe for a fresh spinach salad!More >>
    Eileen Nichols with the Webb City Farmer's Market stopped by KOAM Morning News on Thursday to share this recipe for a fresh spinach salad!More >>
  • Healthy Spinach & Spring Onion Dip Recipe

    Healthy Spinach & Spring Onion Dip Recipe

    Tuesday, April 15 2014 3:48 PM EDT2014-04-15 19:48:21 GMT
    Trent Kling with the Pittsburg Farmer's Market shares this recipe for a healthy spinach and spring onion dip!More >>
    Trent Kling with the Pittsburg Farmer's Market shares this recipe for a healthy spinach and spring onion dip!More >>
*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

KOAM - Licensed to Pittsburg, Kansas
Send tips, ideas and press releases to: tips@koamtv.com
Send newsroom questions or comments to: comments@koamtv.com
Phone: (417) 624-0233 or (620) 231-0400
Web comments or questions: webmaster@koamtv.com
Newsroom Fax: (417) 624-3158

Powered by WorldNow All content © Copyright 2000 - 2014 WorldNow and KOAM. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.