From Sherri Butler of Kentucky
2 dozen cherry tomatoes
2 8-0z. packages cream cheese
1 bottle real bacon bits
1/2 cup chopper scallions
1/3 cup bacon ranch dressing
Cut tomatoes in half and scoop out seeds.
Combine next 4 ingredients and mix well.
Fill tomatoes with filling, and chill.
Makes a great appetizer or snack.
Tuesday on KOAM Morning News... Trent Kling from the Pittsburg Farmer's Market stopped by with a recipe for mini zucchini pizzas.More >>