Quantcast

Crumbly apple pie - KOAM TV 7

Crumbly apple pie

Recipe from Shirley Mitchell of Rehoboth Beach, Del.

Ingredients:

1 Pillsbury Pie Crust

Filling

7 Medium Granny Smith Apples peeled, cored and very thinly sliced.

1/2 cup granulated sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon salt

Topping

3/4 cup firmly packed dark brown sugar

3/4 cup all-purpose flour

1/2 teaspoon ground nutmeg

1/3 cup chilled butter, cut into small pieces.


Directions

Preheat oven to 400 degrees

Remove pie crust from wrapper and let sit while preparing apples.

To prepare filling, mix together all ingredients. Spoon into crust.

To prepare topping, in a small bowl, mix together brown sugar, flour, and nutmeg. Using a pastry blender or 2 knives, cut butter into brown sugar mixture until coarse crumbs form. Sprinkle apples evenly with topping.

Bake pie until topping is lightly browned and filling is bubbly, 35 minutes

  • Recipes from the KOAM Morning NewsAll RecipesMore>>

  • SOY LADY 1-16-18

    SOY LADY 1-16-18

  • SOY LADY: Edamame and Corn Salsa

    SOY LADY: Edamame and Corn Salsa

    Tuesday, December 12 2017 8:39 AM EST2017-12-12 13:39:23 GMT
    Edamame and Corn Salsa Recipe submitted by: Margaret Miller, Burdett, KS Ingredients: 1 ½ cups shelled edamame, cooked 1 cup corn 3 small tomatoes, diced ¼ cup chopped cilantro ½ cup diced red onion 1 tablespoons vegetable oil or olive oil 1 tablespoon balsamic vinegar 2 teaspoons lime juice Salt and Pepper Directions:  Combine all ingredients and refrigerate at least two hours.   Serve with pita or tortilla chips. 2...More >>
    Edamame and Corn Salsa Recipe submitted by: Margaret Miller, Burdett, KS Ingredients: 1 ½ cups shelled edamame, cooked 1 cup corn 3 small tomatoes, diced ¼ cup chopped cilantro ½ cup diced red onion 1 tablespoons vegetable oil or olive oil 1 tablespoon balsamic vinegar 2 teaspoons lime juice Salt and Pepper Directions:  Combine all ingredients and refrigerate at least two hours.   Serve with pita or tortilla chips. 2...More >>
  • KOAM Morning News Thanksgiving Spread

    KOAM Morning News Thanksgiving Spread

    Thursday, November 23 2017 9:45 AM EST2017-11-23 14:45:23 GMT
    Ashley’s Best Green Bean Casserole Ingredients: 2(14.5ounce) cans green beans, drained 1(10.75ounce) can condensed cream of mushroom soup 1(6ounce) can French fried onions 1 cup shredded Cheddar cheese Directions: Preheat oven to 350 degrees. Place green beans and soup in a large microwave-safe bowl.  Mix well and heat in the microwave on High until warm (3 to 5 minutes). Stir in ½ cup of cheese and heat mixture for another 2 to 3 minutes. Transfer gre...More >>
    Ashley’s Best Green Bean Casserole Ingredients: 2(14.5ounce) cans green beans, drained 1(10.75ounce) can condensed cream of mushroom soup 1(6ounce) can French fried onions 1 cup shredded Cheddar cheese Directions: Preheat oven to 350 degrees. Place green beans and soup in a large microwave-safe bowl.  Mix well and heat in the microwave on High until warm (3 to 5 minutes). Stir in ½ cup of cheese and heat mixture for another 2 to 3 minutes. Transfer gre...More >>
*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by Frankly

KOAM - Licensed to Pittsburg, Kansas
Send tips, ideas and press releases to: tips@koamtv.com
Send newsroom questions or comments to: comments@koamtv.com
Phone: (417) 624-0233 or (620) 231-0400
Web comments or questions: webmaster@koamtv.com
Newsroom Fax: (417) 624-3158

Powered by WorldNow All content © Copyright 2000 - 2018 KOAM. All Rights Reserved. For more information on this site, please read our Privacy Policy, and Terms of Service, and Ad Choices.