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Pumpkin pie in a dish - KOAM TV 7

Pumpkin pie in a dish

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INGREDIENTS

  • ¾ cup finely crushed gingersnaps
  • 2 tablespoons margarine, melted
  • ¼ teaspoon pumpkin pie spice
  • 1 large package (5.25 oz) instant vanilla pudding mix
  • 1 cup soymilk
  • 1 cup canned pumpkin
  • 1 teaspoon pumpkin pie spice
  • 1 cup whipped cream, whipped, divided

DIRECTIONS

  • Combine gingersnaps, margarine and ¼ teaspoon pumpkin pie spice; set aside.
  • In mixing bowl, blend instant pudding mix with soymilk; stir in pumpkin and 1 teaspoon pumpkin pie spice.
  • Fold in 1 cup whipped cream.
  • Layer gingersnap crumbs, pumpkin mixture and remaining whipped cream in dessert dishes.

Serves 4.

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