Quantcast

Praline Cheesecake - KOAM TV 7

Praline Cheesecake

Recipe Name: Praline Cheesecake

Prep Time and Total Time: 30 min

Ingredient List and Recipe Steps:

Ingredients
2-1/2  cups all-purpose flour
1  cup butter, melted
2/3  cup finely chopped pecans
2  tablespoons powdered sugar
3  8-ounce packages cream cheese, softened
4  eggs
1  14-ounce can sweetened condensed milk
2/3  cup granulated sugar
2  teaspoons vanilla
1  cup packed brown sugar
1  cup whipping cream
1  cup chopped pecans
1-1/2  teaspoon vanilla

Directions

For crust, in a large bowl combine flour, melted butter, the 2/3 cup finely chopped pecans and the powdered sugar. mix well. Press mixture into the bottom of a 13x9x2-inch baking pan. Bake in a 350 degree F oven for 15 to 20 minutes or until crust is set and light golden brown around the edges.

Meanwhile, for filling, in a large mixing bowl beat cream cheese with an electric mixer on low to medium speed until smooth. Add eggs; beat well. Beat in sweetened condensed milk, granulated sugar, and the 2 teaspoons vanilla. Pour filling over baked crust. Bake in a 350 degree F oven for 35 to 40 minutes until set. Cool in pan on a wire rack.

For topping, in a medium saucepan combine brown sugar and whipping cream. Cook and stir over medium heat until mixture boils; reduce heat. Simmer, uncovered, for 10 minutes. Remove from heat. Stir in the 1 cup chopped pecans and the 1 1/2 teaspoons vanilla.

Pour topping over cheesecake. Cover and chill for 2 to 24 hours before serving. Cut into squares. 

Servings: 24 squares

  • Recipes from the KOAM Morning NewsAll RecipesMore>>

  • Green Beans & Balsamic Tomatoes Recipe

    Green Beans & Balsamic Tomatoes Recipe

    Tuesday, July 15 2014 11:05 AM EDT2014-07-15 15:05:16 GMT
    Tuesday on KOAM Morning News... Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for green beans with balsamic tomatoes. More >>
    Tuesday on KOAM Morning News... Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for green beans with balsamic tomatoes. More >>
  • Dark Chocolate Pudding Parfait Recipe

    Dark Chocolate Pudding Parfait Recipe

    Tuesday, July 8 2014 12:04 PM EDT2014-07-08 16:04:32 GMT
    Tuesday on KOAM Morning News... Charlene Patton with the Kansas Soybean Commission stopped by with a recipe for a dark chocolate pudding parfait.More >>
    Tuesday on KOAM Morning News... Charlene Patton with the Kansas Soybean Commission stopped by with a recipe for a dark chocolate pudding parfait.More >>
  • Zucchini & Black Bean Burritos Recipe

    Zucchini & Black Bean Burritos Recipe

    Tuesday, July 1 2014 11:19 AM EDT2014-07-01 15:19:42 GMT
    Tuesday on KOAM Morning News, Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for zucchini and black bean burritos as well as advice for a first-time zucchini grower.More >>
    Tuesday on KOAM Morning News, Trent Kling with the Pittsburg Farmer's Market stopped by with a recipe for zucchini and black bean burritos as well as advice for a first-time zucchini grower.More >>
*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

KOAM - Licensed to Pittsburg, Kansas
Send tips, ideas and press releases to: tips@koamtv.com
Send newsroom questions or comments to: comments@koamtv.com
Phone: (417) 624-0233 or (620) 231-0400
Web comments or questions: webmaster@koamtv.com
Newsroom Fax: (417) 624-3158

Powered by WorldNow All content © Copyright 2000 - 2014 WorldNow and KOAM. All Rights Reserved. For more information on this site, please read our Privacy Policy and Terms of Service.